Grilled Chicken with Salsa Rice & Corn!

I was very motivated today to cook. I've been craving chicken and rice since monday. Luckily today, I finally got my wish.

Let's see how this shook out..


Getting that chicken all flavored up. I noticed I have really high intakes of sodium, so I tried to keep it low key.

 

Next up..Grill that chicken. I started the chicken, and then did all the remaining work.. When I was done fixing the rest of the food, the chicken was ready to go!

 

Yummmm. I LOVE corn. I can eat it every day. Look how yummy and yellow :)

 

cut up the avocado, and mix in the lime juice, then add your salsa. (I puree mine down so it's more saucy)

Mix in the rice to that mixture and get it coated.I used bagged minute rice. no need for picture of that :/

 

As I said , when the ancillary food are done being prepped.. The chicken is cooked!

 

What comes next is common sense. Plate that food up and enjoy! (The corn isn't dirty... I put some Mrs. Dash spicy chipotle seasoning on it)

 

And be sure to enjoy, because after you do....

 

Wanna make this too? Check out the recipe!